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Bella Vista has two spacious main entertaining levels – a large sun deck on the upper level, and large main deck with floor to ceiling glass. There are bars on both decks, spacious wrap around side decks as well as large decks at the front and rear of the boat, providing 360 degree prime views of the NYE Fireworks. Book Bella Vista for the perfect NYE summer party cruise


Departure Location:
Darling Harbour
7.45 pm (boarding) – 1am
Please be at the wharf 30 minutes prior to your charter as New Year’s Eve is an extremely busy evening and the boat cannot wait for any late passengers

Cruise Inclusions:
5 hour charter
All inclusive food and beverages
Professional DJ
Pick up and drop off location King Street Wharf


Adults and Children: $899 per person 

Cruise Inclusions

  • Inclusions
    • 5 exciting hours cruising the Harbour as you bring in the New Year
    • Unlimited drinks package with beer, wine, sparkling and soft drink
    • Delicious canapés circulating throughout the night and a standing buffet station – a small plate and fork are included
    • A selection of scrumptious desserts from the self-service buffet station
    • DJ on board to provide the summer night beats

    There is no dress code, please ensure you wear comfortable shoes so we can see you on the dance floor all night long! This is a cocktail-style cruise with no reserved seating.

Additional Information
All prices in $AUS. and include GST
Prices are subject to change without notice
Cruise tickets are non-refundable
All weather vessel
Cocktail Party with Standing Buffet – No Allocated Seating

Dress code is smart casual, ladies can wear heels

Please be at the wharf 15 minutes prior to your charter as New Year’s Eve is an extremely busy evening and the boat cannot wait for any late passengers

New Year’s Eve Menu

Roaming Canapés
Arancini filled with Bocconcini, roast pumpkin and baby spinach (v)
Tempura king prawns served with wasabi mayonnaise (v)
Chicken satay skewers with a spicy peanut sauce (gf)
Salt and Szechuan Calamari with lime chilli aioli (v)
Ricotta and cheese puffs with tomato basil salsa (v)
Chefs selection of mini quiches
Steamed Pork Wontons (gf)

Buffet Selections
Honey baked ham of ham with glaze pineapple (gf)
Lamb kebabs with Tzaziki sauce (gf)
Oven-baked Herb and Pecorino crusted
Chicken with a veloute sauce
Spinach Tortellini in a portabella mushroom, roast capsicum and pesto sauce (v)
King prawn salad drizzled with a tangy tomato mayonnaise (v)(gf)
Roquette pear Parmesan salad with a white balsamic reduction (v)(gf)
Charcuterie board mix of cold cuts
Olives and cheeses (gf)
Caprese salad – tomato, bocconcini, basil and pesto (v)(gf)
Artisan Bread Display
Petite Beef Stroganoff Pies
Garlic prawn twisters
Individual boxes with Rigatoni pasta served in a home-made Napolitana sauce (v)

Mini Gelato cones
Fresh Strawberry Romanoff
Assorted seasonal fruit