Seascape is a Seawind 1000, perfect for groups of up to 20 people. The perfect boat for small groups to enjoy a relaxing sail or an intimate party atmosphere on Sydney Harbour. At the bow of the boat, there is heaps of deck space, as well as 2 large nets for sunbaking and relaxing. The covered interior has heaps of seating, as well as a large table to set up food and drinks. There is space for guests to mingle and chat, and 2 raised seats at the back of the boat to enjoy the amazing view.

Seascape has a full bathroom with shower, a large BBQ (crew cook all guests food), galley and a great sound system with Bluetooth/AUX and speakers around the boat. There are 2 paddleboards which are available to hire.

SEASCAPE

Max Capacity – 20 guests
COVID Safe: 20

Special Features
2 large nets
2 raised seats at the back
Large table
Fully equipped galley
Large BBQ
2 paddleboards
Sound System with Bluetooth/AUX and speakers

STANDARD CHARTER RATES


January to November
4-hour charter (Excludes Saturdays): $1,400
Additional hours: $350 per hour

4 hour charter Saturdays: $1,500
Additional hours: $375 per hour

December
4-hour charter: $1,500
Additional hours: $375 per hour

Public Holidays: 4 hours $2,100

BYO Charters
Surcharge supplies: $100
Includes use of all onboard facilities, including plates, glasses, cutlery, BBQ, utensils and condiments. Garbage disposal included.

Ice can be pre-purchased – $6.00/ 5kg bag

Wharf fees – $50 per visit

Pick up locations
City (Woolloomooloo, Darling Harbour, Casino, Pyrmont, Towns Place), Eastern Suburbs (Rose Bay, Double Bay, Watsons Bay, Rushcutters Bay Yarranabee Pontoon), Lavender Bay, Mosman, Manly, Middle Harbour Yacht Club, Balmoral, Clontarf Marina.
*please note we do not pick up from Campbells Cove, Man o’ War steps, Eastern Pontoon or West of the Gladesville Bridge onboard Seascape*

Drinks collection service offered from Dan Murphy’s Manly Vale store for pre-ordered drinks
$100.00 plus ice

Extras
Onboard paddleboard – $50
Lily pad – $50

Note: All charters include skipper.

NEW YEARS EVE


Seascape New Years Eve – $12,000
7 hour charter
6 pm – 1 am
Up to 20 passengers
Wharf fees

BBQ Menus


BBQ Menus
Your choice of meat, freshly cooked on the bbq & served with salad and fresh bread rolls

Menu 1 – $15.00 per person
(Vegetarian/Vegan/GF option available)
Gourmet Sausages freshly cooked on the BBQ served with fresh bread rolls & Rocket & parmesan salad.

Menu 2 – $20.00 per person
(Chicken/Vegetarian/ Vegan/GF option available)
Homemade Wagyu Burgers cooked on the BBQ and served with cheese slices, fresh bread rolls & Rocket and parmesan salad
Or enjoy a mixture of burgers and sausages for $25.00 per person

Menu 3 – $25.00 per person
(Choice of Honey soy chicken, Moroccan lamb, Smokey BBQ beef, Rosemary lamb, Korean Pork.)
Mixed Kebabs served with rocket and parmesan salad and fresh bread rolls

Platters & Sandwiches


Sushi Platters
● A variety of bite size Sushi Rolls Platter: $60.00
● A variety of cooked and fresh Salmon Platter: $70.00

Antipasto Platter – $150

Cold meats, marinated olives, cheeses, homemade dips, pate.
Served with crackers.

Cheese Platter – $100

A range of Australian & European cheeses served with crackers.

Prawn Platter – $120
Tiger Prawns served with lemons and seafood sauce

Smoked Salmon Gravlax Platter – $130
Full side Salmon, smoked and sliced with capers, dill, & served with sides of wasabi cream & pickled onion

Fruit Platter – $60 
A variety of Strawberries, Blueberries, Pineapple, Rock Melon, Watermelon, Kiwi Fruit, Grapes.
(fruits will depend on season and market availability)

SANDWICHES – $10.00 each (min order 8)
BAGUETTE/WRAP – $12.00 each (min order 8)

Double Smoked Ham, swiss cheese, tomato, pear and apple chutney
Poached Chicken Breast, avocado, mayo and toasted almonds
Smoked Salmon, cream cheese, avocado, capers and Spanish onion
Chargrilled Vegetables, pesto, ricotta and baby spinach
Corned Beef, tomato pickles, tasty cheese and mayo
Portuguese Chicken Breast, mayo, chilli jam, mixed leaves
Tuna, lemon mayo, nectarine and corn relish, cucumber and pickled onion
Salad Sandwich with avocado, tomato, cucumber, carrot, capsicum, ricotta

Sandwiches are made on wholewheat & quinoa & soy organic sourdough
Baguettes are made on white crispy fresh baked bread.
Sandwiches, Baguettes & Wraps are cut into ¼’s
The sandwiches and baguettes/ wraps are presented in quality craft window boxes.

BAD WEATHER
This is an all weather vessel. The charter would only be cancelled in the event of very extreme weather conditions, such as a cyclone.

SEA SICKNESS
It is fairly uncommon for passengers to suffer from seasickness on a harbour cruise. Should the water become choppy due to windy conditions, the skipper will cruise the more sheltered areas of the harbour. However, if a passenger does become unwell for any reason, we can arrange for them to disembark at the nearest wharf or by water taxi.

DIETARY REQUIREMENTS
Our chef can accommodate most dietary requirements. However in extreme cases we recommend passengers arrange their own catering.

CRUISING WITH CHILDREN
Children of any age are permitted on-board with parental supervision.

CRUISING WHILST PREGNANT
There are no restrictions with regards to a Sydney harbour cruise whilst pregnant. Just ensure you notify the chef of any dietary requirements.

CHARTER CANCELLATIONS
Please refer to our full terms and conditions.

BYO CATERING
We do offer BYO catering on some vessels. Charges may apply. Please ask us to quote on suitable vessels for your event.

BOAT SPECIFIC
Soft soled non-marking shoes only. No stilettos
No sparklers, party poppers or any other item that is physically attached to, or could damage the vessel
Bond required for all events
18th Birthdays, Bucks and Hens parties subject to owners authorisation

Prestige Harbour Cruises can provide quotes on a selection of boats that match your function requirements and budget.

Submit a quote request HERE or contact our cruise consultants on: 1300 311 200