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Hamptons Sydney is a purpose-built pontoon vessel, designed for large groups split over two levels. Having two hulls and a wide beam of 7m gives her great stability and ample space for large events.

The lower level consists of two outdoor decking areas, a large interior main saloon with full wrap around glass windows. The toilets are spacious and wheelchair accessible.
The upper level consists of a large open deck space ideal for taking in Sydney Harbour. It is transformable to suit every occasion and to provide a comfortable area for the guests to enjoy.

A large platform located at the stern of the vessel allows guests to swim in the warmer months. This deck is also incorporated with an outdoor BBQ perfect for entertaining guests


Cocktail Dining/Canapes – 95 passengers
Casual Buffet –  95 passengers
Formal Dining – 40 passengers

COVID Safe – 95 passengers

Special Features
Stylish and spacious interior with panoramic views
Large alfresco entertainment deck
Wheel-chair accessible but no accessible bathroom
iPod connectivity



May to August
4-hour Charter $3,960
Additional hours: $990 per hour

4-hour Charter $4,760
Additional hours: $1190 per hour

4-hour Charter $5,560
Additional hours: $1390 per hour

November – February
4-hour Charter $6,360
Additional hours: $1590 per hour
Min spend $15,000 on Fridays, Saturday & Sundays in Nov-Dec, on public holidays and special events

Charter Times
Day Charter – 12:00 – 16:00
Evening Charter – 18:00 – 22:00

Public Holidays incur 15% on all charges
( boat hire, food, drink)

BYO FOOD: $15pp (min 60) + $600 for galley use if required

Wharf Fees Apply – $75 per visit (CBD area)

Staff Fees – $250 per staff member per 4-hour cruise.
Boat hire is all inclusive of staff and operating costs up to 60 guests.
Additional staff for every 10 guests.

Security: $380 (4 hours), required for  18th-21st birthdays


  • DJ Equipment can be hired for a flat rate of $340 per charter
  • DJ can be provided at a hire rate of $200 per hour
  • Clients can choose to BYO Equipment and DJ

The dining experience onboard Hamptons Sydney is all prepared by our expert in-house chefs.
We serve only freshly caught seafood, locally sourced vegetables and free range when available.
Our food is prepared for ease of choice, with that in mind don’t hesitate to make some special requests.

Catering Minimum Spend $2500
Beverage spend min $3000
Cake corkage $3pp

Canape Menus

Harbour Selection – $45 per person
Choose 5 Canapés
from Classic canapé menu

Kirribili Selection – $60 per person
5 Classic + 1 substantial + 1 dessert

Double Bay Selection – $75 per  person
5 Classic + 1 Signature + 1 substantial + 2 dessert

$2500 minimum spend
Additional Canapé items can be purchased

Fijian ceviche, lime, coconut, coriander, chili
Huon smoked salmon blini, chive, dill, crème fraiche – GF
Peking duck sesame pancakes, shallot, cucumber, hoisin
Citrus cured ocean trout, smoked yogurt, cucumber relish – GF
Smoked sweet potato hummus, pita chips, brown butter – V
Chilled prawns, harissa aioli, lime
Elderflower cured kingfish sashimi spoons, pineapple chili salsa – GF
Chicken larb salad, nam jim, toasted peanuts
Eggplant, tarragon caviar, crostini – V
Roast pumpkin, goats cheese, thyme, crepes, pine nuts – V
Hot Smoked trout, avocado, baby gems, seaweed – GF
Nori squares, avocado, ginger, shallot, wasabi – V – GF
Haloumi, cherry tomato, basil leaves, balsamic – V – GF
Red onion jam, goats cheese tart – V – GF
Seared beef, béarnaise, potato rosti – GF
Parmesan polenta basil bites – V – GF
Pepronata, pecorino, olive tapenade baguette – V

Corn fritters, spicy tomato relish, avo smash – V
Karaage chicken, green onion, nori cones
Golden crunchy new potatoes, curry salt, aioli – V – GF
Wild mushroom duxelles tarts, truffle oil, pecorino – V
Prawn lollipops kaffir lime butter – GF
Scallop in half shell, cauliflower puree, crispy chicken skin crumb
Teriyaki beef, lemongrass, sesame bamboo skewers – GF
Pulled chicken, crisp curry leaves, wonton crisp
Chickpea fritters, tatziki, chili jam – V – GF
Crispy brussel sprouts, vincotto, mustard – V – GF
Lamb kofta, yogurt, dukha salt – GF
Salt n Pepper Squid, fennel dust, lemon aioli – GF
Cauliflower, aged cheddar, thyme arancini
Asian spring rolls, with spicy plum dipping sauce
Rodriguez bros chorizo potato crisps, saffron aioli – GF
Chicken corn fennel house made sausage rolls, tomato jam

Substantial Canapes
Classic fish n chips, tartare, lemon, mushy peas
Buffalo wings, ranch dressing, celery, carrot
Braised lamb shoulder, quinoa, chickpea,
pomegranate molasses & parsley – GF
Wild mushroom risotto, parmesan, rocket – V
Thai green chicken curry, jasmine rice, fragrant herbs – GF
Wagyu mini beef burger, cheese, house pickles, milk buns
Crispy pork sliders, green apple ranch slaw, smoky bbq sauce
Fish tacos, baja sauce, slaw
Moroccan eggplant salad, cous cous, preserved lemon, fried herbs – V
Beef bourguignon, potato puree, root vege – GF
Risoni pasta, zucchini, olives, fetta, chili oil, herbs – V
Paella pans, chicken, chorizo, seafood, pea, lemon or vegetarian – GF

Signature Canapes
Mini Lobster Brioche rolls, creamy slaw, celery, pickles and potato crisps
Soft Shell Crab Slider, green mango, nam jim on charcoal bun
Tuna Tartare, avocado, squid ink tapioca cracker – GF
Oysters – Nori ponzu gel or Sweet lemon and shaved fennel

Dessert Canapes
Salted chocolate brownie
Spiced orange polenta cake – GF
Sticky fig friands – GF
Berry, vanilla brulee
Sour lemon-lime tart
Avocado Cocao mousse – GF
Chia, coconunt, passionfruit puddings – DF + GF

BBQ Menus

SAILORS BBQ – $40 per person
1 bbq dish + 1 Veg + 1 salad

CAPTAINS BBQ – $60 per person
2 bbq dishes + 1 Veg + 2 salad

BBQ menu includes condiments + organic sourdough bread
$2,500 Minimum spend

BBQ Dishes
Grilled market fish, papaya, coconut lime chili – GF
Beef sliders, American cheese, pickles
Bbq chorizo, preserved lemon gremolata – GF
Chicken, smoked tomato tarragon vinaigrette – GF
Lamb skewers, chimichurri sauce – GF
Pork and fennel sausages – GF
Miso salmon, sautéed kale, pickled ginger

Optional extra:
Canapes can be added to the BBQ selection

Individual cost $12.50 per person
Charred turmeric cauliflower, crisp curry leaves, mustard seeds, pomegranate, toasted fennel seeds, almond flakes and tahini yoghurt dressing – GF
Rocket, pear, parmesan, crispy prosciutto, white balsamic dressing – GF
Quinoa, mint, tomato, lemon oil, tabouli
Smoked trout, new potatoes, sour cream, chives – GF
Chermoula potato salad with crispy chorizo, sweet corn, olives – GF
Super greens, tamari seeds; broccolini, beans, preserved lemon and herb labneh – GF

Vegetarian Dishes
Grilled corn, manchego cheese, smoked paprika
Charred broccolini, mint and almonds
Haloumi, parsley lemon caper chili salad
Roasted root vegetables, salsa verde

Grazing Platters Menu

Grazing Table – $16 per person 


GRAZING PLATES (1 serves 10 guests)

Mezze platter: $200
Spiced olives, smoky eggplant, hummus, tapenades, marinated fetta, fatoush, pita chips – V – PP

Cured meats: $250
Salami, proscuito and melon, smoked ham, spiced olives, smoked chicken, smoked salmon, pickled onions

Fromage plate: $250
Australian cheese selection, tropical fruits, bread basket, quince paste, lavosh

Dessert Platter: $180
Selection of brownie, polenta cake gf, sticky fig friands, vanilla brulee tart

Fruit Platter: $150
Selection of in-season fresh fruit –


Oysters Sydney Rock, two styles – Red Wine Shallots or Al Naturale – $4.50 each
Chilled prawns,harrisa aioli, lime – $26.90
Shared charcuterie platter – Selection of cheeses, olives, cold meats, dips and crusty bread – $49
Grilled lamb skewers,chimichurri sauce (GF) – $17.90
Wagyu mini beef burger, cheese, house pickles, milk bun – $12.90
Haloumi Burger – tomato, pesto sauce and milk bun (V, PF) – $12.90
Sweet Potato Wedges served with sour cream and sweet chilli (V, GF) – $9.90


Onboard Hamptons we have hand picked the finest selection of local and imported drinks. Seasonal craft beers and wines will change occasionally to reflect our dining experience.
*Minimum pax requirements for drinks packages and cocktail barman – 50 people. Groups under 50 will incur extra charges POA

On Consumption Bar
Min spend $2,500
This can be cash bar, or bar tab

Athol Bay Package – $18 per person per hour
All inclusive of premium tap beers, wines, ciders, softdrinks & juices

Watsons Bay Package – $24 per person per hour
All inclusive of premium spirits, sparkling, tap beers, craft beers, ciders, wines & juices

Additional Extras
*Minimum pax requirements for drinks packages and cocktail barman – 50 people
Groups under 50 will incur extra charges POA

Why not add a welcome cocktail on arrival – From $16pp
Large selection of top shelf spirits and Champagne availabe, we aslo have a premium wine selection on offer. Enquire for further pricing.

Bar Menu

Cloudy Bay, Sauvignon Blanc, Marlborough – $82
Cape Mentelle, Chardonnay, Margaret River – $74

Cape Mentelle Rose, Grenache,Tempranillo, Sangiovese, Margaret River – $75

Cloudy Bay, Pinot Noir, Marlborough – $85
Cape Mentelle, Shiraz, Margaret River – $79

Chandon Blanc de Blanc NV, Sparkling, Yarra Valley – $12 per glass /$65 per bottle
Chandon S, Chardonnay, Pinot Noir, Yarra Valley – $59
Riot Cuvee, Sparkling, South Australia – $16.90 (250ml can)

Peroni – $11.90
Hamptons Summer Ale – $11.90

Batch & Co
Bondi Spritz – $14.90
Noosa Spritz – $14.90
Brighton Spritz – $14.90

Balter Lager  – $11.90
Balter XPA – $11.90
Balter Captain Sensible – $9.90
Batlow Cloudy Cider – $9.90

2019 Riot Wine Co White – Pinot G – South Australia – $11.90
2019 Riot Wine Co Rosé – Rosé Grenache – South Australia – $11.90
2018 Riot Wine Co Rouge – Grenache – McLaren Vale – $11.90

Veuve Clicquot Yellow Label Brut NV, Chardonnay, Pinot Noir, Pinot Meunier – $25 per glass/ $140 per bottle
Veuve Clicquot Rose, Pinot Noir, Chardonnay, Pinot Meunier – $149
Moët & Chandon Ice Imperial NV, Pinot Noir, Chardonnay, Pinot Meunier – $130
Moët & Chandon Ice Imperial NV Rose, Chardonnay, Pinot Noir – $29 per glass/ $140 per bottle
Moët & Chandon Rose Imperial, Pinot Noir, Chardonnay, Pinot Meunier – $160
Dom Perignon Vintage, Chardonnay, Pinot Noir $490
Krug Grande Cuvee, Chardonnay, Pinot Noir, Pinot Meunier – $520

Wyborowa Vodka – $11.90
Beefeater Gin – $11.90
Havana Club Anejo 3 Anon Rum – $11.90
Olmeca Reposado Tequila – $11.90
Jameson Whisky – $11.90
Fireball – $12.90

BACK BAR – $14.90
Beefeater Pink Gin
Plymouth Gin
Olmeca Altos Plata Tequila
Sailor Jerry Spiced Rum
Appleton Estate Signature Rum
Martell VS cognac
Hennesy VS Cognac
Jameson Caskmates

Belvedere Vodka $16.90
Belvedere Single Estate Vodka $22
Monkey 47 Gin $20
Patron XO Cafe Tequila $16.90
Patron Silver $18.90
Havana Club Anejo 7 Anos Rum $16.90
Glenmorangie Single Malt Whisky $26
Jameson Redbreast Irish Whisky $26
Aberlour Single Malt Whisky 12 Yr Old $27
Ardbeg Single Malt Whisky 10 Yr Old $28

Lemonade, Cola, Tonic, Soda, Dry Ginger Ale – $4
Redbull $6
Red Bull Tropical $6
Red Bull Sugarfree $6
ORGANICS by Red Bull Bitter Lemon $4.90
ORGANICS by Red Bull Tonic Water $4.90
ORGANICS by Red Bull Simply Cola $4.90
ORGANICS by Red Bull Ginger Ale $4.90

We have a range of team-building activities, entertainment and theming options to give your cruise that extra WOW and keep your guests talking long after the event:

DJ – Creating just the right atmosphere with the right music is what your professional cruise DJ does best. They are expert at helping with the formalities, organizing activities, even playing just the right songs for every moment, or you can even choose your own before the cruise. And remember, you can always bring your favourite songs on CD or IPod, that you want your DJ to play. Karaoke/ DJ options also available.

Jukebox Hire  – The perfect solution for functions where you don’t need a mobile DJ Choose from thousands of songs carefully compiled in to easy select categories or play your own. Enjoy brilliant digital fidelity and just like a nightclub, every Jukebox comes with special effect dancing lighting

Karaoke/ Jukebox– Grab the mike and get the guests involved with a wide range of popular backing tracks and the lyrics displayed full screen. Every Karaoke/Jukebox comes with two high quality mikes that can be used for speeches and Karaoke.

Live Music – The right style of music an make an event. We work with a number of highly experienced performing artists offering an extensive repertoire of music and styles: Jazz, Classical, Rock & Roll, Pop, Retro, Dance, Modern, Easy Listening, Latin, Reggae, Soca, Calypso, Soul.

Brazilian Dance Show – This exciting show is colourful, dynamic and highly energetic, with an international line-up of acclaimed dancers. The costumes are glamorous and in the best tradition of Brazilian carnival audience participation is welcomed, which ensures a memorable event for your guests. Features of the show include as selection of the following: Samba, Lambada, Capoeira, Afro-Brazilian, Salsa, Mambo, Batucada drums and Carnival parade.

Laser Clay Shooting  – This popular team-building and client networking activity is a variation on the traditional sport of Clay Pigeon Shooting using with laser equipment that can detect hits on specially modified reflective ‘floating’ clays. Teams enter a play off with the winner of each team entering a final elimination round. Trophies are awarded the best shooters. Duration 1-2 hours depending on group size.

Floating Casino – No luxury boat is complete without is own James Bond, Monte Carlo or Wild West style cruising casino, run with professional croupiers and chips and play money (even with your company logo if you want). Hold your own competition, you may even discover some card sharks in the organisation. Games available include Blackjack, Roulette, Poker, and more.

Close Up Magic – Roaming magic is mind-boggling magic entertainment just inches from your face and a great ice-breaker for any style of event.
A close up magician with cunning sleight of hand will and astonish even your most cynical guests and draw guests into conversation and have them talking about your event long after they disembark.

Murder Mystery – Dying for a great team-building activity, then a “Who dun it” Murder Mystery could provide the right clues solve your problem. This is a fun activity gets everyone involved.

We’ll take care of everything as we provide a detective to conduct the investigation, theme and prizes

Mastermind Trivia – A mastermind trivia cruise is a relaxing and fun team-building or networking activity. Run by an experienced host, the mastermind quiz runs for approximately two hours and includes some interactive games, audio round and other novelty questions such as Who am I?. The quiz can also be tailored with some questions relating workplace or business goals.

Clairvoyance – A professional clairvoyant adds magic to any party. After all, no-one can resist the opportunity to have their fortune told. On-board, your guests will be enthralled by a broad range of psychic readings from tarot to tea leaves, clairvoyance to crystal ball.

Caricaturist – Put your guests in the picture at your next event with a Caricaturist/Entertainer – great  the “ice breaker”, no matter what the occasion – be it Corporate or Social. Our caricaturist brings loads of energy and humour to any event, as well give your staff or guests something to remember; a souvenir of the occasion that they can take home and remember for a long time afterwards. Weddings, Anniversaries, 21st Birthdays, Christmas parties, etc.

Pamper Package – Complementing the relaxing cruise environment on-board your luxury yacht, staff and clients can really unwind with a short relaxing seated massage. This 15 minute relaxation massage focuses on areas such as back, neck, scalp & shoulder. Guest remain fully clothed – What better way to pamper staff and clients

CONTACT US to get a quote for your cruise with an entertainment or team-building package: 02 8315 2838

This is an all weather vessel. The charter would only be cancelled in the event of very extreme weather conditions, such as a cyclone.

It is fairly uncommon for passengers to suffer from seasickness on a harbour cruise. Should the water become choppy due to windy conditions, the skipper will cruise the more sheltered areas of the harbour. However, if a passenger does become unwell for any reason, we can arrange for them to disembark at the nearest wharf or by water taxi.

Our chef can accommodate most dietary requirements. However in extreme cases we recommend passengers arrange their own catering.

Children of any age are permitted on-board with parental supervision.

There are no restrictions with regards to a Sydney harbour cruise whilst pregnant. Just ensure you notify the chef of any dietary requirements.

Please refer to our full terms and conditions.

We do offer BYO catering on some vessels. Charges may apply. Please ask us to quote on suitable vessels for your event.

Prestige Harbour Cruises can provide quotes on a selection of boats that match your function requirements and budget.

Submit a quote request HERE or contact our cruise consultants on: 1300 311 200