Clearview Deluxe Dinner

Step aboard for an unforgettable evening on Sydney Harbour.

Indulge in a 3-hour dinner cruise designed for those who appreciate fine dining, relaxed sophistication, and uninterrupted views. From the moment you set sail, panoramic 360° vistas of Sydney’s glittering skyline create the perfect backdrop.

As the city lights dance across the water, your onboard chef will prepare a freshly cooked 3-course dinner, served with attentive hospitality. Sip your favourite drink, unwind, and soak in the romance and elegance of Sydney Harbour at night — a truly elevated dining experience you won’t forget.

Cruise Inclusions:

• 3hr dinner cruise on Sydney’s only glass boat dining cruise

• Air-con dining deck with glass-wrapped windows for 360° views

• Restaurant-quality dining with reserved seating and waiter service

• Chef’s signature 4-course dinner featuring entrées, main course & dessert

• Fully licensed bar on all levels stocked with drinks for purchase

Additional Information

• Cruise duration includes boarding time

• Recommended Dress Code: Passengers are encouraged to dress accordingly to attend a dinner at a quality restaurant

SHARING PLATTER 

Seared Scallops in Half Shell (D, SF) 
U10 Scallops | Minted Peas | Shallots | Furikake 

Salmon Ceviche (SF) 
Smoked Salmon | Avocado l Seared Prawns

Chicory, Radicchio And Frisée Salad (N,D,V)
Goats Curd | Figs & Walnuts Dressed With Balsamic Glaze

MID COURSE

Butterflied Grilled King Prawns
U8 King Prawns | Red Chilli | XO Sauce

MAIN – Choice of One

Herb Crusted Breast Of Chicken (D)
Heirloom Carrots | Crispy Potatoes | Enoki Mushroom | Mushroom Sauce

OR

Grilled Market Fish Of The Day
Braised Broccolini | Heirloom Tomatoes | Fennel & Orange Salad | Beurre Noisette

OR

Classic Italian Gnocchi (GF,V)
Spinach | Sage Pesto | Broccolini Heads

DESSERT – Choice of One

Pistachio Hazelnut Paris-Brest (V)
Pistachio Caquelin | Hazelnut Creme | Choux Pastry | Candied Nuts

OR

Hawaii Island (N,V)
Vanilla Short Crust | Coconut Lime Caramel | Pineapple Mousse | Streusel

VEGAN MENU OPTION

ENTRÉE

Pear Carpaccio
Crisp Pears I Walnut I Gorgonzola I Seeded Mustard Dressing I Orange & Fennel

MID ENTRÉE

Romanesco Steak
Roasted Baby Romanesco | Romesco Sauce | Pistachio | Pestu

MAIN 

Classic Italian Gnocchi ( VE, GF)
Spinach | Heirloom Tomato Nage | Broccolini Heads

DESSERT 

Passionatta
Lychee Mousse I Passionfruit Jelly I Orange Blossom Fruit Medley

Dietary & Allergen Information:
Vegetarian (V), Vegan (VE), Gluten Free (GF), and Dairy Free (DF)

* Indicative menu only. Menu may be subject to minor changes
Note: Requests for dietary substitutions and modifications of menus will be politely declined, as our kitchen is not allergen free. We cannot guarantee that certain products or ingredients will not be in our food, and we explicitly accept no liability in this regard.