Clearview Deluxe Dinner

Enjoy a 3-hour dinner cruise with panoramic 360 views of Sydney Harbour in an adult-only environment. On-board the chef will freshly prepare your 3-course dinner menu whilst you enjoy the splendor of Sydney Harbour at night.

Cruise Inclusions:

• 3hr dinner cruise on Sydney’s only glass boat dining cruise

• Air-con dining deck with glass-wrapped windows for 360° views

• Restaurant-quality dining with reserved seating and waiter service

• Chef’s signature 4-course dinner featuring entrées, main course & dessert

• Fully licensed bar on all levels stocked with drinks for purchase

Additional Information

• No guests below the age of 18 are permitted, including infants

• Cruise duration includes boarding time

• Recommended Dress Code:

  • Men are requested to wear collared shirts and pants. Gentlemen are not permitted to wear sleeveless clothing or shorts on a dinner cruise.

  • Women are encouraged to dress accordingly to attend a dinner at a quality restaurant

• We do not permit athletic wear (tracksuits or sweat pant and hoodies) thongs, singlets, beachwear

• You will be refused to board if you are not dressed appropriately and do not meet the decorum of the cruise.

• No large tour groups are booked on this cruise

SHARING PLATTER 

Seared Scallops in Half Shell (D, SF) 
U10 Scallops | Minted Peas | Shallots | Furikake 

Salmon Ceviche (SF) 
Smoked Salmon | Avocado l Seared Prawns

Chicory, Radicchio And Frisée Salad (N,D,V)
Goats Curd | Figs & Walnuts Dressed With Balsamic Glaze

MID COURSE

Butterflied Grilled King Prawns
U8 King Prawns | Red Chilli | XO Sauce

MAIN – Choice of One

Herb Crusted Breast Of Chicken (D)
Heirloom Carrots | Crispy Potatoes | Enoki Mushroom | Mushroom Sauce

OR

Grilled Market Fish Of The Day
Braised Broccolini | Heirloom Tomatoes | Fennel & Orange Salad | Beurre Noisette

OR

Classic Italian Gnocchi (GF,V)
Spinach | Sage Pesto | Broccolini Heads

DESSERT – Choice of One

Pistachio Hazelnut Paris-Brest (V)
Pistachio Caquelin | Hazelnut Creme | Choux Pastry | Candied Nuts

OR

Hawaii Island (N,V)
Vanilla Short Crust | Coconut Lime Caramel | Pineapple Mousse | Streusel

VEGAN MENU OPTION

ENTRÉE

Pear Carpaccio
Crisp Pears I Walnut I Gorgonzola I Seeded Mustard Dressing I Orange & Fennel

MID ENTRÉE

Romanesco Steak
Roasted Baby Romanesco | Romesco Sauce | Pistachio | Pestu

MAIN 

Classic Italian Gnocchi ( VE, GF)
Spinach | Heirloom Tomato Nage | Broccolini Heads

DESSERT 

Passionatta
Lychee Mousse I Passionfruit Jelly I Orange Blossom Fruit Medley

Dietary & Allergen Information:
Vegetarian (V), Vegan (VE), Gluten Free (GF), and Dairy Free (DF)

* Indicative menu only. Menu may be subject to minor changes

Note: Requests for dietary substitutions and modifications of menus will be politely declined, as our kitchen is not allergen free. We cannot guarantee that certain products or ingredients will not be in our food, and we explicitly accept no liability in this regard.