Tall Ships Lunch

Step aboard our 1850s-style tall ship for a freshly prepared lunch cruise on Sydney Harbour.

Departing from Campbell’s Cove, set sail on an unforgettable journey past Sydney’s most famous landmarks — the Harbour Bridge, Opera House, Fort Denison, Garden Island, Taronga Zoo, Luna Park and Admiralty House. Along the way, you’ll uncover fascinating stories and history behind these icons.

Learn about Sydney’s only authentic timber tall ships — the Southern Swan and the majestic Soren Larsen. Feel the thrill of hoisting and setting the sails, and watch as the wind takes over, carrying the ship across the harbour. The moment the engine fades is like stepping back in time, sharing the same experience as generations of sailors before you.

Relax and soak in the atmosphere with the friendly crew, captain, chef and barman all on hand to make your harbour adventure memorable.

LUNCH CRUISE MENU

Menu is subject to change to ensure the use of fresh, premium-quality produce.
All dishes are vegetarian and gluten-free, except for the Buttered Chicken. Please note that vegetarian options are not vegan.

STARTERS
• BBQ Chorizo Slices
• Spinach & Cheese Triangles

MAIN DISHES
• Classic Butter Chicken with in-house cooked tandoori chicken, cooked in a rich buttery tomato sauce with Indian spices and fresh cream. – Non-Vegetarian
• Classic Goan curry sauce, gently simmered with spice roasted cauliflower, chunky sweet potato, chickpeas, lentils, and roasted eggplant. – Vegan
• Plain white rice

SALADS
• Baby potato salad, almonds, red capsicum & spices in a creamy mayonnaise.
• Green leaf salad

DESSERTS
• Chocolate hazelnut brownie – Gluten Free