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This 70ft motor cruiser offers excellent 360 degree viewing from inside and out. Her open and airy interior, coupled with her abundant outdoor entertaining areas, make her the perfect venue for corporate entertaining, conferences and seminars, birthday celebrations and weddings. Cruising Sydney Harbour


Cocktail Dining – 185 passengers
Buffet Dining – 150 passengers
Formal Dining – 70 passengers

Special Features
All weather dining area
Lounge area
Large alfresco entertainment deck
Sound system with PA and Ipod connectivity
2D, 1E & 2C Survey for Manly pickups & outside whale watching cruises


Vessel Hire Rate 

3 hours (min): $2,000
4 hours: $2600
Additional Hours: $650/hr

BYO only (restricted dates)
Max 50 passengers – No 18ths or 21st
June 24th -25th  -26th
July 1st-2nd-3rd

NOVEMBER to DECEMBER (Christmas Package applies on Fri/Sat nights 25 Nov to 22 Dec 2022)
3 hours (min):
4 hours: $3,000
Additional Hours: $750/hr

Transfers within 1hr $1800:00
2hrs $2400:00
Return Transfer $2600:00 ( these transfers must take place within the 1hr each way or additional fees will apply.

Public Holidays – Surcharge of 20% applies

Security is required for all birthday parties 24 years and younger.
1 security guard per 80 guests required
$350 per guard

Wharf Fees (embark/ disembark)
CBD Wharves $150
Manly Wharf $750
Convention Wharf: $180
Northern Beaches $500
Eastern Suburbs $200
Cabarita Wharf $750


Friday and Saturday Nights last weekend in November through till last Saturday before Christmas Eve

Minimum 60 guests

Vessel Hire – 4 hours
Rushcutters Bay Buffet or Clifton Gardens Cocktail Menu
Diamond Beverage Package*
Use of Bluetooth onboard sound system
Includes wharf fees for city wharves only

$140 per person

*Add House Spirits $10 per person
Menu upgrades available


Maximum guests:   50 pax is the maximum guests permitted

Boathire:  $2600 (4hrs) $2000 3hrs

Corkage: BYO Corkage is $15:00pp to byo food and/or alcohol

Wharf fees: $150:00 (includes pick up and drop off)

Crew Charges: 2 crew @ $250 per crew ($500)

BYO: Guests that BYO food and beverages must bring their own disposable plates, cutlery, cups and ice

Eskies: Clients may byo their own, the boat will provide 2 large eskie buckets for clients to use

Boarding: All guests must meet at the departure wharf with their byo F&B, no prior boarding is permitted.

Galley: There is no use of the galley nor fridges on-board

Pre-access: for deliveries $100

Security is required for all birthday parties 24 years and younger.
1 security guard per 80 guests required
$350 per guard

Music: You may connect your phone to the boat sound system via Bluetooth for background music or organise a DJ. PHC can book a DJ for you or you can use your own.
DJs must supply their own equipment, the boat ONLY supplies a table, tablecloth, and power.
If you arrange your own DJ, please ensure they contact our office to confirm a boarding time and Cruise details

Swimming may be permitted only in the 1st  two hours of cruising, this will also depend on the passenger behaviour at the time, this will be up to the Skipper in charge on the day.

Menu Options:

Sausage Sizzle – Fresh Rolls, onions & gourmet sausage, sauces              $15pp

Freshwater BBQ   $28pp (min order 25 guests)

All menus are freshly prepared by a chef on-board. Tailored options are available on request

Buffet Menus

FRESHWATER BBQ BUFFET – $28 per person

Mountain pepper beef skewers gf
Bush finger lime infused chicken gf
Chef’s Galley
Bay leaf mushroom ratatouille gf v
Lemon myrtle smashed baked potato gf v
Vermicelli Asian noodle salad with Nam jim dressing v
Rainbow slaw, strawberry gum eucalyptus & honey dressing gf v
Rocket, pear & parmesan, white balsamic dressing gf v
Fresh rolls v


On Arrival
Heirloom tomato, feta & basil bruschetta v
South Australian bocconcini & prosciutto gf
From The Buffet
Marinated finger lime bbq chicken gf
Beechworth honey & whisky glazed ham gf
Carved at the buffet
Slow roasted Australian beef, bush pepper & mustard crust gf
Smashed baked potatoes, lemon myrtle & garlic gf v
Bay leaf mushroom ratatouille gf v
Melody of steamed greens
Rocket, pear & parmesan salad, white balsamic dressing
Rainbow slaw, strawberry gum eucalyptus & honey dressing
Crusty sourdough & lurpak butter
Chef’s selection of Australian cheese gf v
Salad of dried fruit, quince paste & crackers

HALAL BUFFET – $45 per person

Halal oven baked beef and rosemary or lamb* gf
(*lamb available for additional $7.00 per person)
Halal chicken pieces marinated in honey soy garlic
Herb roasted chat potatoes and rock salt v gf
Persian rice served warm gf v
Mesculin salad with roasted sweet potato, semi dried tomatoes, olives and shaved parmesan v
Roasted seasonal vegetables v gf
Bread rolls
Tropical seasonal fruits v
Tea & coffee
Additional Extra Seafood Selections
(Additional $7 per item per person)

Fresh succulent king prawns with cocktail sauce v

INDIAN BUFFET – $48 per person

Vegetable Samosas v
Butter chicken
Mixed vegetable korma curry v
Dal makhani v
Peas pillau v
Naan bread v
Mint Raita
Sweet Mango Chutney
Tea and coffee on request

ROSE BAY BUFFET – $48 per person

On Arrival
Balsamic glazed mushroom & fetta bruschetta v
South Australian bocconcini & prosciutto gf
Whole baked salmon, lemon & dill crème v
Eye fillet of Australian beef, café de Paris butter gf
Sundried tomato & fetta chicken supreme, saffron & Cointreau glaze gf
Kale, apple & Shiitake risotto gf v
Lyonnais potato gratin gf v
Melody of steamed greens
Rainbow slaw, strawberry gum eucalyptus & honey dressing
Rocket, pear & parmesan, white balsamic dressing
Crusty sourdough & Lurpak butter
Chef’s selection of decadent cakes gf v

Platters/ Extras Menu

Please note, below items are in addition to a menu selection

Ocean fresh prawns
$8 per person

Sydney oysters
$8 per person

Petite cake platter
$10 per person

Cheese Platter 
$10 per person

Cocktail Menus

PIZZA PARTY – $15 per person


Roaming Canapés
mini chicken skewers gf
salt n pepper calamari v
beef sliders, gruyere & tomato jam
assorted arancini balls v
downtown new york mini hot dogs, ketchup relish
Chef’s selection of gourmet pies
Thai chicken
Beef & thyme
Lamb & rosemary
Trio of quiche
Sundried tomato & feta v
Spinach & ricotta v
Chef’s selection of assorted cakes


Roaming Canapés
Moroccan scallop pop gf
Australian king prawns, finger lime aioli gf
South Australian bocconcini & prosciutto gf
Downtown New York mini hot dog, chilli ketchup relish
Middle Eastern lamb delights, sour cherry & pomegranate jam gf
Marinated cheese & kalamata olives gf v
Italian arancini, garlic & lemon mayo v
Substantial Noodle Box – choice of one
Vegetable korma, basmati rice gf v
Green chicken curry, jasmine rice & asian salad gf
Thai beef salad, gow gee chips & nam jim dressing
Chef’s selection of petit cakes

Balmain Cruising Cocktail & Buffet – $48 per person

On Arrival
Chicken satays with peanut coconut dip (gf)
Assorted sushi with wasabi & soy sauce (v)(gf)
Assorted mini gourmet pies
Thai fish cakes with sweet chilli dipping sauce (v)
On the BBQ
Delicate veal chipolata sausages with tomato chutney (gf)
Mini beef sliders with bush tomato relish
From the buffet table
Double smoked leg ham carved on board (gf) with selection of mustards
Mesculin salad with roasted sweet potato, semi dried tomatoes, olives and shaved parmesan (v)
Selection of bread rolls and butter
Selection of quality Cakes
Australian cheese platter with lavosh crackers (gf)

Formal Menu

DOUBLE BAY FORMAL MENU  – $67 per person

Balsamic glazed mushroom & fetta bruschetta (v)
Smoked salmon, dill crème & avocado tart
Please select two, served alternate

Kangaroo loin on paperbark, chick pea, fig syrup
Baked pumpkin, quinoa, semi dried tomato & fetta salad gf v
Hanging Rock smoked trout, horseradish vinaigrette, watercress and cucumber salad gf v
King mushroom, goat’s cheese & spinach, rocket salad & pomegranate glaze gf v
Please select two, served alternate

Aubergine parmigiana, heirloom tomatoes & basil v
Grass fed beef fillet (M), pontiac mash, café de Paris butter gf
Roast chicken supreme, ricotta & semi dried tomato, quince glaze gf
Crispy skin barramundi, green paw paw & coconut salad, nam jim dressing gf v
For the table
Melody of steamed greens
Crusty sourdough dinner rolls
Please select two, served alternate

Chocolate soufflé, Chantilly cream & strawberries gf available
Sticky date pudding, butterscotch sauce
Passionfruit and white chocolate dome

Beverage Packages

Diamond Beverage Package
$46 per person (4 hours)

Pure Blonde
Furphys Refreshing Ale
Light Beer
St Augustus Pinot Grigio
Two Truths Sauvignon Blanc
Two Truths Cabernet Sauvignon
Two Truth Shiraz
Saint- Louis Brut
Two Truths Rosé
Soft Drinks
(does not include Red Bull)

Platinum Beverage Package
$56 per person (4 hours)

Pure Blonde
Furphys Refreshing Ale
Light Beer
St Augustus Pinot Grigio
Two Truths Sauvignon Blanc
Two Truths Cabernet Sauvignon
Manyara Sauvignon Blanc
Two Truth Shiraz
Uppercut Shiraz,
Saint- Louis Brut
Aurelia Chardonnay Pinot Noir
Two Truths Rosé
House spirits
Jim Beam
Bundaberg Rum
Soft Drinks
(does not include Red Bull)

Corporate Beverage Package
$66 per person (4 hours)

Pure Blonde
Furphys Refreshing Ale
Sydney Lager
Kosciusko Pale Ale
Cascade Premium Light
St Augustus Pinot Grigio
Two Truths Sauvignon Blanc
Two Truths Cabernet Sauvignon
Manyara Sauvignon Blanc
Two Truth Shiraz
Saint- Louis Brut
Aurelia Chardonnay Pinot Noir
Uppercut Shiraz
Two Truths Rosé,
House spirits
Jim Beam
Bundaberg Rum
Soft drinks

Silver Beverage Package
$14 per person (4 hours)

Juice, Soft Drinks (does not include Red Bullor Lemon Lime and Bitters)

Cash or Consumption Bar

Jerry Bailey Beverages on Consumption

Cash Bar, Bar Tab & Consumption Bar
Bar staff fees of $250 apply for 4 hour period
1 bar staff required for every 50 guests

Beverage Price List

White Wine
St Augustus Pinot Grigio – $8.00 per glass/$40 per bottle
Two Truths Sauvignon Blanc – $8.00 per glass/$40 per bottle
Manyara Sauvignon Blanc – $9.00 per glass/$45 per bottle

Red Wine
Two Truths Cabernet Sauvignon – $8.00 per glass/$40 per bottle
Two Truths Shiraz – $8.00 per glass/$40 per bottle
Two Truths Rose – $8.00 per glass/$40 per bottle
Uppercut Shiraz  – $9.00 per glass/$45 per bottle

Sparkling Wine
Saint-Louis Brut, France – $8.00 per glass/$40 per bottle
Aurelia Chardonnay Pinot Noir – $9.00 per glass/$45 per bottle

Cascade Premium Light – $5 per bottle
Furphys refreshing ale  – $8 per bottle
Pure Blonde – $8 per bottle
Sydney Lager – $10 per bottle
Kosciusko Pale Ale – $10 per bottle
Corona – $10 per bottle

Soft Drink
Soft Drink – $4 per glass
(Pepsi, Pepsi Max, Lemonade, Lemon Squash)
Soft Drink Jug – $16 per jug
Juice – $4 per glass
Red Bull – $6 per can
Bottled Water – $4 per bottle

House Spirits
Vodka – $8 per glass
Bourbon – $8 per glass
Scotch – $8 per glass
Bundaberg Rum – $8 per glass
Bacardi – $8 per glass
Gin – $8 per glass
Lemon, Lime, Bitters – $6 per glass

Top Shelf Spirits
Baileys – $9 per glass
Malibu – $9 per glass
Jack Daniels – $9 per glass
Sambuca – $9 per glass
Tequila – $9 per glass
Southern Comfort – $9 per glass
Midori – $9 per glass
Kahlua – $9 per glass
Shots – $9 per glass
Red Bull and Vodka $15 per glass

Cocktails available on request

Beverages subject to change due to availability.

We have a range of team-building activities, entertainment and theming options to give your cruise that extra WOW and keep your guests talking long after the event:

DJ – Creating just the right atmosphere with the right music is what your professional cruise DJ does best. They are expert at helping with the formalities, organizing activities, even playing just the right songs for every moment, or you can even choose your own before the cruise. And remember, you can always bring your favourite songs on CD or IPod, that you want your DJ to play. Karaoke/ DJ options also available.

Jukebox Hire  – The perfect solution for functions where you don’t need a mobile DJ Choose from thousands of songs carefully compiled in to easy select categories or play your own. Enjoy brilliant digital fidelity and just like a nightclub, every Jukebox comes with special effect dancing lighting

Karaoke/ Jukebox– Grab the mike and get the guests involved with a wide range of popular backing tracks and the lyrics displayed full screen. Every Karaoke/Jukebox comes with two high quality mikes that can be used for speeches and Karaoke.

Live Music – The right style of music an make an event. We work with a number of highly experienced performing artists offering an extensive repertoire of music and styles: Jazz, Classical, Rock & Roll, Pop, Retro, Dance, Modern, Easy Listening, Latin, Reggae, Soca, Calypso, Soul.

Brazilian Dance Show – This exciting show is colourful, dynamic and highly energetic, with an international line-up of acclaimed dancers. The costumes are glamorous and in the best tradition of Brazilian carnival audience participation is welcomed, which ensures a memorable event for your guests. Features of the show include as selection of the following: Samba, Lambada, Capoeira, Afro-Brazilian, Salsa, Mambo, Batucada drums and Carnival parade.

Laser Clay Shooting  – This popular team-building and client networking activity is a variation on the traditional sport of Clay Pigeon Shooting using with laser equipment that can detect hits on specially modified reflective ‘floating’ clays. Teams enter a play off with the winner of each team entering a final elimination round. Trophies are awarded the best shooters. Duration 1-2 hours depending on group size.

Floating Casino – No luxury boat is complete without is own James Bond, Monte Carlo or Wild West style cruising casino, run with professional croupiers and chips and play money (even with your company logo if you want). Hold your own competition, you may even discover some card sharks in the organisation. Games available include Blackjack, Roulette, Poker, and more.

Close Up Magic – Roaming magic is mind-boggling magic entertainment just inches from your face and a great ice-breaker for any style of event.
A close up magician with cunning sleight of hand will and astonish even your most cynical guests and draw guests into conversation and have them talking about your event long after they disembark.

Murder Mystery – Dying for a great team-building activity, then a “Who dun it” Murder Mystery could provide the right clues solve your problem. This is a fun activity gets everyone involved.

We’ll take care of everything as we provide a detective to conduct the investigation, theme and prizes

Mastermind Trivia – A mastermind trivia cruise is a relaxing and fun team-building or networking activity. Run by an experienced host, the mastermind quiz runs for approximately two hours and includes some interactive games, audio round and other novelty questions such as Who am I?. The quiz can also be tailored with some questions relating workplace or business goals.

Clairvoyance – A professional clairvoyant adds magic to any party. After all, no-one can resist the opportunity to have their fortune told. On-board, your guests will be enthralled by a broad range of psychic readings from tarot to tea leaves, clairvoyance to crystal ball.

Caricaturist – Put your guests in the picture at your next event with a Caricaturist/Entertainer – great  the “ice breaker”, no matter what the occasion – be it Corporate or Social. Our caricaturist brings loads of energy and humour to any event, as well give your staff or guests something to remember; a souvenir of the occasion that they can take home and remember for a long time afterwards. Weddings, Anniversaries, 21st Birthdays, Christmas parties, etc.

Pamper Package – Complementing the relaxing cruise environment on-board your luxury yacht, staff and clients can really unwind with a short relaxing seated massage. This 15 minute relaxation massage focuses on areas such as back, neck, scalp & shoulder. Guest remain fully clothed – What better way to pamper staff and clients

CONTACT US to get a quote for your cruise with an entertainment or team-building package: 02 8315 2838

This is an all weather vessel. The charter would only be cancelled in the event of very extreme weather conditions, such as a cyclone.

It is fairly uncommon for passengers to suffer from seasickness on a harbour cruise. Should the water become choppy due to windy conditions, the skipper will cruise the more sheltered areas of the harbour. However, if a passenger does become unwell for any reason, we can arrange for them to disembark at the nearest wharf or by water taxi.

Our chef can accommodate most dietary requirements. However in extreme cases we recommend passengers arrange their own catering.

Children of any age are permitted on-board with parental supervision.

There are no restrictions with regards to a Sydney harbour cruise whilst pregnant. Just ensure you notify the chef of any dietary requirements.

Please refer to our full terms and conditions.

We do offer BYO catering on some vessels. Charges may apply. Please ask us to quote on suitable vessels for your event.

Prestige Harbour Cruises can provide quotes on a selection of boats that match your function requirements and budget.

Submit a quote request HERE or contact our cruise consultants on: 1300 311 200