SYDNEYSIDER

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SYDNEYSIDER is a 60′ luxury motor yacht on Sydney Harbour and accommodates up to 50 guests. The huge deck areas are made for entertaining and maximise views; with ample seating and daybeds to soak up the sun on the front deck with a chef’s barbecue and shade at the rear.

Be surprised, the vessel is gigantic below deck. The two lounge areas below are beautifully designed for maximum comfort accentuated by a huge sunroof in the main saloon. She’s always beautifully clean and ship-shape. The Captain and crew are professional, helpful, friendly and fun to ensure a stress-free event and a wonderful time for all.

SYDNEYSIDER

Max capacity: 50 passengers

COVID Safe – 42 passengers
(33 on deck, 9 below deck)

Special Features
Huge all-round viewing decks
2 vast and luxurious party saloons
Large open sunroof
2 modern bathrooms
Bose & Fusion PA sound system with individually controlled areas
4 interior TVs incl. Smart TV in the rear party saloon
2 microphone systems, deck and interior
Daytime swimming
Canopies ready for unexpected weather

STANDARD CHARTER RATES


Minimum 4 hours.
Includes skipper and 1 deckhand.

October – March
$800 per hour — $3,200

April – September
$750 per hour — $3,000

Holiday Weekends
20% surcharge on all public holiday weekends and special events.

Crewing – $280 (additional hour $70/hr)

Wharf fee $50 per visit

BYO ESSENTIALS

BYO or catered, Sydneysider will always include these helpful extras for a stress-free event:

Wait Staff — value $280
Sydneysider to supply 1 wait staff to serve your food & beverages.

Includes Wharf Booking Fee — value $100
Wharf fees apply for pick and drop off. Please ask us about a suitable wharf location for your departure and return.

Includes Kitchen Amenities — value $100
Sydneysider to supply cups, glasses, plates, cutlery, utensils, serviettes and platters.

Includes Eskies with Ice — value $80
Sydneysider to supply ice, in 3 large coolers ready for your drinks.

Includes BBQ and Oven — value $80
Free use of BBQ and oven with Sydneysider to clean the BBQ and provide recycling and garbage removal.

Please note for BYO drinks charters — Client must provide ample ice for their drinks, OR choose the Eskies with Ice option — $80. You and your guests are responsible for stacking your drinks into ice chests, collapsing empty boxes for recycling with crew assistance. As a licensed vessel the crew will have the discretion to stop the supply of alcohol to guests intoxicated and unruly.

Note: Public Holidays incur a 20% surcharge on the total charter fee

SPECIAL HARBOUR EVENTS


Australia Day

Whole Vessel – $4,000 BYO for up to 40 guests* (guest numbers to be confirmed)

BYO Food and Drinks

Sydney Harbour comes alive with non-stop entertainment on the water, in the sky and around the foreshore. Why not book the Sydneysider for your family and friends?

Departure 10.15am King Street Wharf 9, return at 3.30pm

10:15am Sydneysider guests board
10:40am HMAS Canberra Circular Quay
10:45am Ferrython Race
11:55am 21 Gun Salute Kirribilli
12:05pm Tug and Yacht Ballet
12:30pm Red Berets/Russian Roulettes Aerial Display
12:30pm Travel to anchorage for lunch and swimming
12:45pm Australia Day Harbour Parade
1:00pm Tall Ships Race
2:00pm Red Berets Army Parachute Display
3:30pm Sydneysider guests depart

Includes

  • Kitchen Amenity Option
  • Eskies with Ice Option
  • Bottled water for free

BYO Essentials

The HOST to deliver the majority of your beverages or packaged food/chips the day before at Drummoyne, with BYO food delivered fresh by you and your guests on the day at King Street.

Note

Departure 10.15am sharp at King Street 9 — a pre-booked wharf. Alternatives such as Double Bay are not suitable, and will shorten your Australia Day charter time by 1 hour which is significant.

NEW YEARS EVE


$18,900 whole vessel for 6 hours — 7:00pm to 1:00am

  • Up to 42 adults. (*Covid guest numbers to be confirmed)
  • Host to BYO catering and beverages.
  • Free Sparkling wine on boarding and bottled water for the night.
  • Experience an unforgettable evening with family and friends.
  • Large open decks provide everyone on board with unparalleled views.
  • Pick-up and Drop-off location: To be confirmed.

CATERED MENU


ENTRÉE, MAIN AND DESSERT – $38 PER PERSON

To start;

  • Sweet potato & roasted cashew dip, hommus, crudités, array of breads and water crackers

BBQ off the grill — choose only 2;

  • Wagyu beef skewers with smoky BBQ dipping sauce
  • Chicken skewers with spicy peanut or tzatziki dipping sauce
  • Lamb Backstrap skewers with mint jus

Sides;

  • Fresh coleslaw, with tangy dressing
  • Mixed leaves with cucumber, red onion and heirloom tomatoes
  • Green Bean and Pumpkin salad
  • Flatbreads and rolls
  • Traditional accompaniments

Dessert;

  • Chocolate chip cookies and assorted sweet treats

ADDED ITEMS – $4 PER PERSON

Selection of popular items to add to your menu

  • Chicken tikka on cucumber with mint and raita
  • Peeled prawns with lime & tequila mayonnaise

BBQ off the grill;

  • Vegan Platters of seasoned baked vegetables
  • BBQ beef sausages served with caramelised onion and fresh bread rolls

Dessert;

  • Seasonal fruit platter & yoghurt dip

CATERING QUESTIONS

Can we cater for vegans, vegetarians, gluten free, coeliac, halal or any other menu?

Yes, please let us know if there are any dietary requirements or special requests at the time of your booking and a minimum of two (2) weeks prior to your cruise.

Can we bring our own food and drinks on board?

Yes. However, you are going on a sensational harbour cruise so why not let us take care of everything for you, or contact us to arrange something to suit your taste and budget.

BEVERAGES


BAR PRICES

Premium Beverage Package: $15 per person, per hour

  • Corona
  • Coopers Sparkling
  • James Squire 150 Lashes Craft
  • Great Northern Original
  • Light Beer
  • Wine and Sparkling wine
  • Soft drinks

Spirits Beverage Package: $20 per person per hour

  • House spirits
  • Corona
  • Coopers Sparkling
  • James Squire 150 Lashes Craft
  • Great Northern Original
  • Light Beer
  • Wine and Sparkling wine
  • Soft drinks

Cash Bar/Bar Tab: $1,400 minimum spend

BAD WEATHER
This is an all weather vessel. The charter would only be cancelled in the event of very extreme weather conditions, such as a cyclone.

SEA SICKNESS
It is fairly uncommon for passengers to suffer from seasickness on a harbour cruise. Should the water become choppy due to windy conditions, the skipper will cruise the more sheltered areas of the harbour. However, if a passenger does become unwell for any reason, we can arrange for them to disembark at the nearest wharf or by water taxi.

DIETARY REQUIREMENTS
Our chef can accommodate most dietary requirements. However in extreme cases we recommend passengers arrange their own catering.

CRUISING WITH CHILDREN
Children of any age are permitted on-board with parental supervision.

CRUISING WHILST PREGNANT
There are no restrictions with regards to a Sydney harbour cruise whilst pregnant. Just ensure you notify the chef of any dietary requirements.

CHARTER CANCELLATIONS
Please refer to our full terms and conditions.

BYO CATERING
We do offer BYO catering on some vessels. Charges may apply. Please ask us to quote on suitable vessels for your event.

BOAT SPECIFIC
Soft soled non-marking shoes only. No stilettos
No sparklers, party poppers or any other item that is physically attached to, or could damage the vessel
Bond required for all events
18th Birthdays, Bucks and Hens parties subject to owners authorisation

Prestige Harbour Cruises can provide quotes on a selection of boats that match your function requirements and budget.

Submit a quote request HERE or contact our cruise consultants on: 1300 311 200