COCO

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Enjoy amazing 360 degree views, with slide away windows and doors that create the most immersive and incredible experience one can have aboard a luxury sports yacht. With a capacity of up to 23 guests, Coco is equipped with 3 large sofa areas, and a large entertainment area creating a comfortable experience with multiple entertainments options prepared for a VIP charter!

Coco is really quite spacious both inside and out, and is prepared for any and all events you have planned. Combine this with the incredible views of the Sydney skyline and you’ve got yourself a perfect day out on the harbour.

COCO

Maximum Guests – 23 passengers
Cocktail Style – 23 passengers
Casual Buffet – 23 passengers

Features
Length: 56ft
2 Luxury bedrooms and 2 modern bathrooms
40″ TV in the main saloon area
DVD and HDMI connectivity for laptops
Bluetooth connectivity
High Quality sound system inside and outside
Leather lounge throughout indoor and outdoor area
Covered outdoor entertainment area
Air-conditioning and heating

Standard Charter Rates

January – April & September – November
Monday to Friday & Sunday – $690/hr (min 3 hours)
Saturday & Public Holidays*: $690/hr (min 4 hours)

May – August
Monday to Friday & Sunday – $590/hr (min 3 hours)
Saturday & Public Holidays*: $590/hr (min 4 hours)r

December
Monday to Sunday & Public Holidays* – $750/hr (min 4 hours)

Public Holidays – 20% surcharge
(including Australia Day, Good Friday, Holy Saturday,
Easter Sunday, Easter Monday, ANZAC Day, Queen’s
Birthday, Labour Day, Christmas Day, Boxing Day)

Wharf Fees – $50 per visit
Can Not Use: Balmoral, Balmain Yeend St Pontoon, Birkenhead, Campbells Cove, Eastern Pontoon, Homebush Bay and Watson Bay
Wharf Reminders – for Double Bay, Rose Bay, Mosman Bay, Lavender Bay – ferries are a priority so guests may need to wait to embark and disembark and no make-up time will be offered due to such delay.

Manly Wharf & Mosman Spit – $150 per visit

Bucks Parties & 18-21s Birthdays Maximum 20 Guests
Additional 1 waitstaff is needed – $300 / 4 Hours

BYO Charter Fee – $15 per person
Includes all crockery, cutlery, cups, condiments, microwave, fridges, wash up & ice.

OTHER
Post Charter Alcohol Collection $200
Pre Access $150 (for set up, decoration, etc. 30 mins before the event at pick up wharf
BYO Food & Drinks delivery on the day to the marina – free of charge (subject to approval)

20% Public Holidays Surcharge applies

NEW YEARS EVE


2023 NYE Charter $19,000
7 hour charter
6pm to 1am
Skipper and crew
BYO food and beverages only

Surcharge of 20% applies on public holidays & special events

Canapé Menu


Chef’s Canape menu $60pp
Minimum 18guests
Mini wagyu burger in brioche bun with tomato and cheddar
Italian Caprese skewer – heirloom tomato, bocconcini with balsamic glaze
Chicken Skewers with onion and shallot
Chef selection of sushi
Spinach ricotta turnovers
Mini fruit cup with seasonal melons and berries

Silver Canape Menu$65pp
Minimum 18guests
Assorted Wrap Platter
Mini wagyu burger in brioche bun with tomato and cheddar
Chef selection sushi
Spring roll with chilli mayo
Chicken skewers with crispy onion
Antipasto Platter
Fresh Fruit Platter
Dessert Platter

Gold Canape Menu: $75pp
Minimum 18guests
Mini wagyu burger in brioche bun with tomato and cheddar
Italian Caprese skewer – heirloom tomato, bocconcini with balsamic glaze
Platter of Seafood
Antipasto Platter
Chef selection of sushi
Cheese Plater
Spring roll with chilli mayo
Fresh Fruit Platter
Dessert Platter

Buffet Menu


Calm Water Buffet: $50pp
Minimum 18guests
Cheese Platter
Platter of Fresh Prawns
Leg of Ham (served chilled)
Barbeque Chicken
Creamy Potato Salad
Greek Salad
Bread Rolls
Fresh Fruit Platter

Gold Yacht Buffet: $65/pp
Minimum 18guests
Chef selection sushi
Cheese Platter
Platter of Fresh Prawns
Antipasto Platter
Italian caprese skewer
Rocket Salad
Fresh Bread Rolls
Fresh Fruit Platter
Dessert Platter

BBQ Menu


Basic Blue BBQ: $30pp
Minimum 16guests

Party Snacks
Traditional Beef Sausages
Chicken Skewers
Sliced Onions
Tossed Garden Salad
Fresh Bread Rolls

Captain’s Burgers: $40pp
Minimum 16guests

Mini Beef burger in brioche bun with tomato and cheddar
Chicken Skewers,
Sliced Onions,
Tossed Garden Salad
Party Snacks
Fresh Bread Rolls

Gold BBQ $55pp
Minimum 18guests
Gourmet Beef Sausages,
Slow Cooked Lamb Shoulder served with tzatziki
Coleslaw Pesto pasta salad
Rocket, pear & parmesan salad with balsamic dressing.
Bread & Butter
Sweets for desserts

Platters Menu


$130 per Platters (1 platter serves 10 passengers)

Seafood PLATTER
Queensland Tiger prawns with sauce
Selection of oysters, natural, lemon

Assorted Sushi Patter
Grilled salmon, avocado, teriyaki chicken, tempura prawn cucumber, tofu and tuna on assorted nori

CHEESE PLATTER
Mature Cheddar /Blue
Vein Cheese/ Creamy Brie served with crackers, lavash, nuts and dried fruits

Antipasto Platter
Sliced meats, ham, salami, prosciutto and marinated olives

Fruit Platter
Fresh Seasonal fruits with watermelon, rock melons, pineapple fresh berries and strawberries

Soft drinks and Juice Package


Soft drinks and Juice package – $5pp per hour
Coke, Coke Zero, Fanta, Sprite, Juice, Still & Sparkling Water

BAD WEATHER
This is an all weather vessel. The charter would only be cancelled in the event of very extreme weather conditions, such as a cyclone.

SEA SICKNESS
It is fairly uncommon for passengers to suffer from seasickness on a harbour cruise. Should the water become choppy due to windy conditions, the skipper will cruise the more sheltered areas of the harbour. However, if a passenger does become unwell for any reason, we can arrange for them to disembark at the nearest wharf or by water taxi.

DIETARY REQUIREMENTS
Our chef can accommodate most dietary requirements. However in extreme cases we recommend passengers arrange their own catering.

CRUISING WITH CHILDREN
Children of any age are permitted on-board with parental supervision.

CRUISING WHILST PREGNANT
There are no restrictions with regards to a Sydney harbour cruise whilst pregnant. Just ensure you notify the chef of any dietary requirements.

CHARTER CANCELLATIONS
Please refer to our full terms and conditions.

BYO CATERING
We do offer BYO catering on some vessels. Charges may apply. Please ask us to quote on suitable vessels for your event.

Prestige Harbour Cruises can provide quotes on a selection of boats that match your function requirements and budget.

Submit a quote request HERE or contact our cruise consultants on: 1300 311 200

    Please complete the form below or contact us: phone +61 2 8212 5698
    2/89 Coulson Street, Erskineville, NSW 2043, Australia

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