PIRATE PETE

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This luxury brand new Seawind 1260 catamaran accommodates up to 34 people. This new design of catamaran is sure to impress and features amazing indoor/outdoor flow. She offers an indoor area with lounge seating, protected cockpit lounge & stylish daybed in the saloon area, and huge outdoor deck space with nets for relaxing. Full galley, deck shower and amazing sound system make for an unforgettable experience.

PIRATE PETE

Max Capacity – 34 guests
COVID Safe Capacity: 28/34

Special Features
2 large nets
Daybed
Large table
Fully equipped galley
Sound System with Bluetooth/AUX and speakers

STANDARD CHARTER RATES


Vessel Hire 2021

April to September
4-hour charter: $2,500
Additional hours: $625 per hour
Boat Hire includes skipper and crew

October to March
4-hour charter: $2,720
Additional hours: $680 per hour
Boat Hire includes skipper and crew

Amenities Fee –  $150
– includes crockery, cutlery, cups, utensils, serving equipment and eskies. BYO Ice
BYO Ice or can be provided at $5 a bag

Wharf fees – $100 per charter

Extras
Lily Pad Hire – $100
Board Paddle Board Hire – $50

Note:
Public Holidays and special harbour events alternative pricing applicable

SPECIAL HARBOUR EVENTS


Vessel Hire $850 per hour (5 hour min)
$150 BYO fee
$100 Wharf fees

NEW YEARS EVE


Pirate Pete NYE 2020 – $21000

6 hours vessel hire
BYO food
BYO drinks
Up to 34 passengers

BBQ Menus


BBQ Package 1
Snags + Skewers – $32 per person

(Minimum 10 guests)

Local pork sausages (gf) + condiments
Moroccan spiced free range chicken skewers (gf) + tzaziki
Roasted chat potato salad with lemon & dill aioli (v)
Summer salad greens, fresh peas, feta + balsamic (v, gf)
Soft rolls + butter (v)

BBQ Package 2
Beef + Chicken Burgers – $32 per person

(Minimum 10 guests)

Beef burger patties 50%
Five spice rubbed chicken fillets 50% (gf)
Lettuce, tomato slices, burger cheese + pickles
Sweet’n spicy slaw (v)
Burger rolls, sauces + condiments

BBQ Package 3
Steak+ Prawns – $50 per person

(Minimum 10 guests)

Beef sirloin steaks with smoked paprika rub (gf)
Green garlic prawns in garlic + chilli (gf)
Roasted chat potato salad with lemons & dill aioli (v)
Summer salad greens, fresh peas, feta + balsamic (v, gf)
Sourdough rolls + butter (v)

Buffet Menus


Minimum of 10 guests

Lunch Spread 1
Chicken + Salad – $45 per person
Lemon + thyme roasted free-range chicken (gf)
Whole spinach tart + tomatoes relish (v)
Roasted chat potato salad with lemons& dill aioli (v)
Summer salad greens, fresh peas, feta + balsamic (v, gf)
Sourdough rolls + butter (v)

Lunch Spread 2
Chicken + Prawns – $60 per person
Lemon + thyme roasted free-range chicken (gf)
Fresh, market best tiger or king prawns + dipping sauces (gf)
Whole spinach tart + tomatoes relish (v)
Roasted chat potato salad with lemon & dill aioli (v)
Summer salad greens, fresh peas, feta + balsamic (v, gf)
Sourdough rolls + butter (v)

 

Grazing Box Menu


GRAZING BOX 1
DIPS, OLIVES + NUTS – $78 per box
Beetroot & feta hummus
Smoky eggplant dip & dukkha
House marinated olives
Mixed spice roasted nuts
Crudites + Grissini

GRAZING BOX 2
MEATS + PICKLED VEG – $105 per box
Prosciutto
Sopressa Salami
Mortadella
House pickled vegetables
Rosemary Focaccia

GRAZING BOX 3
CHEESE, MEATS, DIP + OLIVES – $120
Coal River triple cream brie
Prosciutto
Spressa Salami
Beetroot + feta hummus
House marinated olives
Crackers, wafers + grissini

GRAZING BOX 4
3 CHEESES – $135 per box
Coal River triple cream brie
Gorgonzola doice
Vintage cheddar
Paired with seasonal accompaniments
Crackers, wafers + grissini

Seafood Box Menu


SEAFOOD BOXES
Seafood is packed with temperature-controlled gel-ice packs
NB: prawns are NOT peeled

SEAFOOD BOX 1
PRAWN BOX – $230
2kg x fresh, market best tiger or king prawns
Lemon + lime wedges
Thai chilli dipping sauce
Marie rose (seafood) sauce
12 x white milk rolls

SEAFOOD BOX 2
OYSTER BOX – $135
2doz x market best Sydney rock oysters
Lemon + lime wedges
Red wine shallot vinaigrette
Whole meal bread + butter fingers

BAD WEATHER
This is an all weather vessel. The charter would only be cancelled in the event of very extreme weather conditions, such as a cyclone.

SEA SICKNESS
It is fairly uncommon for passengers to suffer from seasickness on a harbour cruise. Should the water become choppy due to windy conditions, the skipper will cruise the more sheltered areas of the harbour. However, if a passenger does become unwell for any reason, we can arrange for them to disembark at the nearest wharf or by water taxi.

DIETARY REQUIREMENTS
Our chef can accommodate most dietary requirements. However in extreme cases we recommend passengers arrange their own catering.

CRUISING WITH CHILDREN
Children of any age are permitted on-board with parental supervision.

CRUISING WHILST PREGNANT
There are no restrictions with regards to a Sydney harbour cruise whilst pregnant. Just ensure you notify the chef of any dietary requirements.

CHARTER CANCELLATIONS
Please refer to our full terms and conditions.

BYO CATERING
We do offer BYO catering on some vessels. Charges may apply. Please ask us to quote on suitable vessels for your event.

BOAT SPECIFIC
Soft soled non-marking shoes only. No stilettos
No sparklers, party poppers or any other item that is physically attached to, or could damage the vessel
Bond required for all events
18th Birthdays, Bucks and Hens parties subject to owners authorisation

Prestige Harbour Cruises can provide quotes on a selection of boats that match your function requirements and budget.

Submit a quote request HERE or contact our cruise consultants on: 1300 311 200