Shared Christmas Lunch Cruise

MENU
SEAFOOD & CARVERY BUFFET

Fresh seafood 

• Fresh tiger king prawns with thousand island dressing (gf)

Hot selection

• Slow cooked pulled beef brisket with gravy and assorted mustards (gf)
• Moroccan spiced chicken pieces with mint yoghurt (gf)
• Oven roasted baby potatoes with olive oil and rock salt (v) (gf)
• Medley of Mediterranean roast vegetables (gf) (v)
• Freshly tossed penne pasta with creamy mushroom sauce and grated parmesan (v)

Fresh selection

• Mixed bean and charred corn salad with avocado, fresh lime and coriander (v) (gf)
• Macaroni pesto salad with marinated roast vegetables and parmesan (v)
• Finely sliced classic coleslaw (v)
• Wild mixed leaf salad with balsamic vinaigrette (v) (gf)
• Crusty dinner rolls (v)

DESSERT

• Assortment of delicious cakes (v)
• Selection of seasonal fresh fruit (gf) (v)
• Coffee and tea

GF | Gluten Free  V | Vegetarian

Sample menu - items subject to change without notice

Food allergy disclaimer
Please be aware that our kitchens process foods containing eggs, dairy, gluten, seafood, nuts, sesame seeds and capsicum. Whist measures are taken to avoid cross contamination, we can not guarantee a total absence of these products from any of our dishes.  The cruise operator does not accept liability for any adverse reactions due to allergy or intolerance from  food consumed on board.